Really simple and delicious express recipe! A MUST TRY for beef steak and Japanese Cuisine lover!
Chorizo // Prawn Aglio E Olio. How to get this classic Italian dish full of garlic flavors with an addition of Spanish touch to it.
Part I: Slow cooked Smoky Pulled Pork. Marinate and leave it to cook for 8 hours in the slow cooker overnight or while you are out for work…
Ever heard of Kimchi Pasta before?Uncommon, but wanted to try this Korean-Italian fusion recipe out. Turn out pretty awesome. GO try it!
My version in getting close to Yoshinoya's beef bowl. Tips and pointers in getting that delicious hearty GYUDON! Do try it out!
One of the most common dish in Japanese Restaurants. Oyakodon – My approach in getting that perfect balance between the parent and child.
Rib Eye matched w/ Slow roasted Garlic. Tips and tricks in getting your 'Perfect' Steak.